Buffets & Special Events

Mother's Day Buffet — Sunday, May 13, 2012

4 Seating Times: 11:00am, 1:00pm, 3:00pm and 5:00pm

ALL INCLUSIVE PRICES (tax & gratuity included):

Adults: $36

Kids 5-12 years $13 (Kids under 5yrs eat free)

NEW! Champagne and Breakfast Station — only at 11am & 1pm Seatings

NEW! Dinner Pasta Station — only at 3pm & 5pm Seatin gs

MENU:

Breakfast Station
(11:00am & 1:00pm seatings)
Omelets & Eggs to order, Bacon & Sausage, Fresh Seasonal Fruits, Muffins, Danish
Also includes Champagne Station

Build your own Pasta Station
(3:00 & 5:00pm seatings)
Rotini, Linguini, Cheese Tortellini, Garlic Alfredo, Pink Vodka, & Bolognaise Sauce with assorted accompaniments

Carving Station
Seafood Stuffed Mahi, Marinated Grilled Tenderloin

Main Course
Asparagus and Shitake Mushroom Scampi with Chicken & Wild Rice
Eggplant Roulades with Ricotta, Sun dried Tomatoes, Spinach & Pecorino Cheese
Seafood St. Jacques over Three Cheese Ravioli, Leek & Parmesan scalloped Potatoes, Mini Sweet Potato Brulees
Hari cot verts with Almandine Brown Butter, Grilled Zucchini Provencal

Desserts
Chocolate Fountain with Assorted Dipping Condiments, Choc Truffle Cake, French Silk Pie, Pecan Pie, Blueberry & Angel Food Trifle & other assorted freshly baked pies & cakes

CALL (717) 599-5301 to make your reservations today!